Cheddar, Parmesan and Italian Herb biscuits

By davetcc - beginner - Hands on 20 mins, total 60 mins

These cheesy, herby biscuits have an exceptional flavour, and go down well whatever the occasion. I've made these quite a few times now and tried to get the maximum flavour while reducing fat content slightly. They take only a few minutes to prepare, with a bit of standing time followed by about 10 minutes cooking time (if rolled to around 3-5mm...

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